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Sanjeev Kapoor spices up our food

Sat, 25 Dec 2004 at 15:04 • Chetan • Filed under Cooking, Leisure

Sneha received her order from SanjeevKapoor.com that contained three books: Microwave—Cooking Made Easy, Simply Indian and Best of Chinese Cooking. Being a weekend (once a blue-moon) cook myself, I flipped through these books to find that they’re wonderful, simple and lucid in detail, and really appreciated after you’ve tasted the stuff you cooked using them. To anyone who loves Indian or Chinese food, these are a must have.

We’re exciting every enzyme in our tummies right now.

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